Today Greenwich celebrated two decades of UNESCO World Heritage Site status and to mark it The Cutty Sark, the Royal Observatory, Old Royal Naval College(ORNC) and the National Maritime Museum(NMM) including the Queen’s House were all lit up for the evening.
You can’t seem to browse the web these days without coming across an article about robots taking human jobs or watch TV without a new series such as Westworld or Humans posing questions about the human relationship with machines in the future. Not only that but its amazing how quickly robot technology […]
Every Easter since I was a kid my mum has baked these cakes so its only seems right that I bake them now as well. Whether you’re looking for a quick & simple recipe to do with your children over the Easter holidays or you need something for visiting friends and family to tuck in to, these are always a good shout and look the part. You can never have too much chocolate at Easter right?!?
Sorry for being a little quiet lately, its been so busy at work but I’m back with one of my new favourite recipes. I’ve always been a big fan of the zesty flavours lemon meringue so when I saw this recipe from John Whaite I had to try it out. Its a great example of how you can easily adapt and reimagine a classic recipe. This take on the classic consists of two lemon drizzle cakes sandwiched with lemon curd and Italian meringue.