The weather this weekend was beautiful, I just had to share this photo I took while walking by the Cutty Sark and catching up with friends. Looking forward to the Tall Ships festival nest weekend.
As soon as I saw the recipe for Creme Egg Scotch Eggs from Omm Nomm being shared on Facebook I just had […]
What better recipe to start of my baking blog with than one of my favourite go to Sunday afternoon bakes from former Great British Bake Off winner John Whaite. Perfect anytime of the year this classic taste combination never tasted so good.
This Halloween I thought I’d challenge myself and bake something creepy but new, so when I came across How To Cake It’s brain cake recipe I had to give it a go. Here’s the metric adapted recipe I used to make my cake. Using a red velvet cake as its base it is then coated in an Italian meringue buttercream, decorated with fondant and then to finish coated in raspberry jam. This is one delicious brain.
After years of planning and over a year since building work started, this week IKEA opened their first new store in the […]